Vickys Asian Inspired Chicken Strips, GF DF EF SF NF.
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Ingredients Vickys Asian Inspired Chicken Strips, GF DF EF SF NF:
- Provide 900 grams for chicken, cut into strips stir-fry size.
- Prepare 4 tbsp for rice vinegar.
- Provide 4 tbsp for Vickys Soy-Free Soy Sauce from my profile.
- You need 4 clove for garlic, finely chopped.
- Give 2 tsp of fish sauce.
- Prepare 1 tsp of hot sauce.
- Provide 1 tsp ground ginger.
- Prepare 1/2 tsp of black pepper.
- Prepare 1 oil for frying.
- Require 140 grams rice crumbs or flour.
Vickys Asian Inspired Chicken Strips, GF DF EF SF NF how to cook:
- Mix together the wet ingredients plus the garlic & ginger to make a marinade.
- Toss in the chicken strips and coat well. Cover and chill in the fridge for 2 - 4 hours.
- Put the rice crumb / flour and pepper in a shallow dish.
- Put a little oil in a frying pan and heat over a medium heat while you toss the marinated chicken strips in the seasoned flour.
- Fry off for a few minutes until golden.
- Serve over noodles, brown rice or some stir-fried vegetables.
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