Chicken and Prawn Jambalaya.
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Alright, don't linger, let's approach this chicken and prawn jambalaya formula with 16 substances which are definitely easy to acquire, and we have to process them at the very least through 3 ways. You should commit a while on this, so the resulting food could be perfect.
Ingredients requirements Chicken and Prawn Jambalaya:
- Give 1 tablespoon olive oil.
- Prepare 2 for chicken breasts diced.
- Give 150 g of smoked sausage sliced.
- Require 1 for onion diced.
- You need 1 for red pepper diced.
- Need 1 green pepper diced.
- Need 2 cloves garlic minced.
- Need 1 tablespoon - tomato puree.
- Provide 1/2 teaspoon - cayenne pepper.
- Prepare 2 - heaped teaspoons smoked paprika.
- Prepare 200 g of rice.
- Give 400 g - tin of chopped tomatoes.
- Give 450 ml for chicken or vegetable stock.
- Give 150 g of prawns peeled and deveined.
- You need for salt and pepper for seasoning.
- Provide 1 tablespoon chives.
Chicken and Prawn Jambalaya step by step:
- Place the olive oil in a large pot and gently warm over a medium heat Add in the garlic, tomato puree and chicken Cook for 8 minutes.
- Add in the smoked sausage, onion, peppers, cayenne pepper and smoked paprika Cook for a further 8 minutes Stir in the rice, chopped tomatoes and stock.
- Bring to the boil and simmer for 20 minutes covered or until the rice is tender Season with salt and pepper Stir in the prawns and chives and cook for 5 minutes.
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