Easiest Way to Make Vickys Spanish Chicken, GF DF EF SF NF Delicious





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Vickys Spanish Chicken, GF DF EF SF NF.

Vickys Spanish Chicken, GF DF EF SF NF

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Alright, don't linger, let's task this vickys spanish chicken, gf df ef sf nf menu with 9 components which are definitely easy to obtain, and we have to process them at the very least through 8 ways. You should devote a while on this, so the resulting food could be perfect.

Composition - Vickys Spanish Chicken, GF DF EF SF NF:

  1. You need 175 grams thickly sliced chorizo sausage.
  2. You need 8 - boneless chicken thighs.
  3. Give 1 large red onion, sliced.
  4. Require 1 clove - garlic, crushed.
  5. Prepare 3 of bell peppers - 1 red, 1 yellow & 1 green, thinly sliced.
  6. Need 400 can for grams chopped tomatoes.
  7. You need 2 tsp for smoked paprika.
  8. Need 270 ml hot water or 200ml water + 70ml dry sherry.
  9. Require 12 for green olives (optional).





Vickys Spanish Chicken, GF DF EF SF NF steps:

  1. Preheat oven to gas 3 / 160C / 325°F.
  2. Fry the chorizo in a non-stick pan until the fat runs out, then remove with a slotted spoon and put in a large casserole dish.
  3. Trim any fat from the chicken thighs then brown each side in the chorizo fat before placing in the casserole dish.
  4. Cook the onion in the chorizo fat until soft then add the peppers & garlic and cook for 2 minutes.
  5. Add the tin of tomatoes and heat until simmering, then add the paprika, water and sherry if using.
  6. Pour the whole lot over the chicken and chorizo, cover and ovencook for an hour.
  7. Add the olives if using and stir through.
  8. Nice served with spiced rice or spanish potatoes https://cookpad.com/us/recipes/364063-vickys-patatas-bravas-spanish-style-potatoes-gf-df-ef-sf-nf.

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