Fish Rice Soup.
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Fish Rice Soup cuisine is really a dish that's classified as an easy task to make. through the use of resources which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Fish Rice Soup dishes that you just make.
Alright, don't linger, let's plan this fish rice soup formula with 10 substances which are surely easy to receive, and we have to process them at the very least through 3 actions. You should devote a while on this, so the resulting food could be perfect.
Ingredients requirements for Fish Rice Soup:
- Need 1 tablespoon of Oil.
- Provide 1 clove - Garlic *finely chopped.
- Prepare 1 Onion *finely chopped.
- Require 2 cups - Chicken OR Vegetable Stock.
- Provide 1 - small head Broccoli *cut into small florets, thick stem sliced.
- You need 2 cups of Milk.
- Require 400 g - White Fish Fillets *cut into bite-size pieces.
- Give 1/2 cup - Frozen Peas.
- Need of Salt & Pepper.
- Provide 2 cups - Cooked Rice (Short Grain Rice).
Fish Rice Soup start cooking:
- Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent..
- Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required..
- Add Cooked Rice and simmer for a few minutes until Rice is soft..
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