Steps to Make Honey-Glazes Chicken Stir Fry Quick





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Honey-Glazes Chicken Stir Fry.

Honey-Glazes Chicken Stir Fry

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Ingredients requirements for Honey-Glazes Chicken Stir Fry:

  1. Provide 12 oz - skinless, boneless chicken breast halves or thighs.
  2. Require 2 tbsp for honey.
  3. Give 2 tbsp of vinegar.
  4. Require 2 tbsp - orange juice.
  5. Provide 4 tsp soy sauce.
  6. Need 1 1/2 tsp cornstarch.
  7. Prepare 2 tbsp of olive oil.
  8. Require 4 cup of cut up vegetables, such as broccoli, sweet pepper, onion and/or mushrooms.
  9. Prepare 2 cup of hot cooked rice.





Honey-Glazes Chicken Stir Fry instructions:

  1. Cut chicken into bite-sized strips; set aside..
  2. For sauce, in a small bowl stir together honey, vinegar, orange juice, soy sauce, and for starch; set aside..
  3. Pour oil into a wok or large skillet. Heat over medium high heat. Add vegetables to wok; cook and stir for 3 to 4 minutes or until vegetables are crisp and tender. Remove vegetables from wok..
  4. Add chicken to wok; cook and stir until chicken is no longer pink. Push chicken to the center of wok. Stir sauce; add to the center of the wok. Cook and stir until thickened and bubbly..
  5. Return cooked vegetables to wok. Cook and stir about 1 minute more until heated through..
  6. Serve over rice..

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